Gluten Free & KETO Cinnamon Roll Bliss Balls

About This Recipe

The perfect snack to fuel your workout or workday, these energy balls are made with French Vanilla INVIGOR8 Superfood Shake and loaded with healthy fats, protein and nutrients to keep you energized.

Instructions

• Add all ingredients to a food processor or high-speed blender and process until a smooth dough forms, scraping down the sides as needed.
  
• Roll the "dough" into tablespoon-sized balls. Place in the fridge to chill for at least 1 hour.  If desired, roll the balls in a mixture of coconut sugar and cinnamon.

Ingredients

(16 balls)
½ cup cashew butter
⅓ cup coconut flour
1 scoop French Vanilla INVIGOR8 Superfood Shake powder
1 tbsp coconut oil
2 tsp ground cinnamon
¼ tsp vanilla extract
¼ tsp salt
Coconut sugar + cinnamon for coating (optional)

Featured Ingredient

INVIGOR8 French Vanilla Superfood Shake

Additional Recipes

Gluten Free Pumpkin Spice Chia Pudding

This delicious pumpkin-inspired breakfast treat or snack is a great way to stay energized on a blustery fall day. 

Gluten Free Pumpkin Cold Brew

Fall is the season for pumpkin in all shapes and sizes. Why not combine the two to make those warm fall days better with a pumpkin cold brew?

Gluten Free Pumpkin Pie Truffles

Skip the pumpkin pie and whip up a batch of these decadent pumpkin pie truffles! Mix everything together into a bowl, roll into balls, chill and dip in chocolate. No baking required!