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Blueberry Vanilla Mug Cake

September 23, 2018 1 min read

 Blueberry Vanilla Mug Cake

This is one of the easiest cakes you will ever make. Just mix together a few simple ingredients, microwave and voilà — you have a healthy, delicious snack or treat.

Recipe:

1 egg
⅓ cup almond flour
2 tbsp blueberries (fresh or frozen)
1 scoop French Vanilla Whey Protein Powder 
¼ tsp gluten-free baking powder
Yogurt and additional blueberries for topping (optional)

In a microwavable mug or jar, whisk in the egg. Mix in the remaining ingredients.

Microwave for 1½ minutes. Top with yogurt and blueberries, if desired.

About the Author

 Debbi Carroll
Debbi Carroll

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