Collagen Candied Almonds

February 27, 2021 1 min read

 collagen candied almonds

Looking for a healthy sweet and salty snack? These crunch-worthy candied almonds pack a hefty 9 grams of protein per serving between the collagen peptides and the almonds to keep you satisfied. 

(Makes 2 cups)

2 cups raw almonds
¼ cup pure maple syrup
⅛ tsp sea salt
1 scoop INVIGOR8 Unflavored Collagen Peptides

  1. Line a baking sheet with parchment paper and set aside.
  2. Preheat a skillet over medium heat. Add all ingredients. Stir until almonds are evenly coated and collagen dissolves.
  3. Stir frequently until maple syrup reduces and begins to caramelize, about five minutes.
  4. Transfer nuts to the parchment-lined baking sheet. Let cool completely. Serve immediately or store in an airtight container at room temperature up to three days.
Nutrition Information
Per ¼ cup serving:
Calories: 260
Total fat: 17.5 grams
Saturated fat: 1 gram:
Carbohydrate: 14 grams
Fiber: 4 grams
Sugar: 8 grams
Protein: 9 grams

The INVIGOR8 Weight-Loss Family

Our weight-loss products all work great on their own, but they work even better together! Try our Superfood Shake in combination with our Collagen Peptides or Fat Burner to promote healthy weight loss.

See results in weeks, or your money back! Guaranteed!

Also in Recipes

 snickerdoodle collagen bliss balls
Snickerdoodle Collagen Bliss Balls

by Debbi Carroll October 12, 2021 1 min read

These little bites pack protein, healthy fat and natural sugar for a wholesome, heavenly treat.
Read More
 Raw chocolate chip cookie dough
Raw Chocolate Chip Collagen Cookie Dough

by Debbi Carroll October 04, 2021 1 min read

A surprising ingredient adds both protein and fiber, helping to make this recipe a wholesome indulgence.
Read More
 Grain-Free Coconut Collagen Cookies
Grain-Free Coconut Collagen Cookies

by Debbi Carroll September 08, 2021 1 min read

On a gluten- or grain-free diet? Bake up this scrumptious cookie for coconut/almond flavor with a protein boost from collagen.
Read More