Gluten Free & KETO Double Chocolate Strawberry Bites

Aug 26, 2024

About This Recipe

These fudgy dark chocolate balls are healthy enough for a midday snack and delicious enough for dessert. Walnuts and coconut create the fudgy, buttery texture, and freeze-dried strawberries or raspberries add a burst of fruity tartness. 

Instructions

• In a food processor, add the walnuts, coconut flakes, INVIGOR8 powder, cocoa powder, maple syrup, vanilla and salt. Process and pulse until a sticky dough forms. 
• Add the berries and chocolate chips, if using, and pulse to break them up.
• Use a small scoop or roll by hand to form into 12 balls. Store in an airtight container in the fridge or freezer.

Variations - more calories or less

• Don't have cocoa powder? Exchange 2 tbs of cocoa powder for 1 scoop of the Triple Chocolate Brownie INVIGOR8 Superfood powder.

Ingredients

1/2 cup unsalted butter, at room temperature
1/2 cup granulated sugar
2 eggs, at room temperature
2 scoops of French Vanilla INVIGOR8 Superfood Shake powder
1 1/2 cup spouted whole wheat flour
1 tsp baking soda
1/4 tsp salt
1 tsp ground cinnamon
1/2 tsp ground ginger
3 large ripe bananas
1 tsp vanilla extract
2 Tbs chia seeds
2 Tbs ground flax seeds
2 Tbs rolled oats, for topping

• (Makes 12)
• 1 cup walnuts
• 1 cup coconut flakes
• 1 scoop Triple Chocolate Brownie or Natural Strawberry INVIGOR8 Superfood Shake powder
• 2 tbsp cocoa powder
• 1 tbsp maple syrup
• 1 tsp vanilla extract
• ¼ tsp salt
• ⅓ cup freeze-dried strawberries or raspberries
• 1 tbsp dark chocolate chips/chunks (optional)

Featured Ingredient

INVIGOR8 Triple Chocolate Brownie Superfood Shake